The word custom doesn’t have to mean costly — it doesn’t even have to mean a lengthy waiting period, thanks to Eagle’s SpecFAB customized refrigeration units. They’re engineered to simplify the often tricky challenge of fabricating components to fit into a particular chef’s counter or serving counter configuration.
Depending on your needs, we can build custom configurations from scratch, or design prefab modular components. This flexibility allows us to deliver custom equipment more quickly and at a lower cost.You see, we invested in the most sophisticated manufacturing systems, so each and every custom piece is consistent — and we can make multiple pieces with repeat precision.
In addition, we often use superior prefab modular components in our custom configurations. In this way we can custom-fit and custom-build equipment while passing along important cost savings on to you.
One-, two- and three-door models feature:
- Self-contained or remote refrigeration
- Stainless steel flat top, sandwich style, or raised rail style refrigerator
- Mullion, back & top mount evaporator coils w/digital thermostatic control
- Foam-in-place urethane insulation throughout
- 2˝ thick CFC free R-134A blown
- R404A refrigeration system with expansion valve
Details & Specifications
CABINET INTERIOR
- Fully coved stainless steel meets or exceeds NSF standard-7
- Two EAGLEgard® epoxy coated wire shelves per door opening
- Minimum 2˝ CFC free foamed in place polyurethane insulation
RAISED RAILS (Optional)
- Fully enclosed Bloomington style rail pan independently insulated and cooled
- Sized to fit standard hotel pans left-to-right in increments from 6 1/6th to 30 1/6th
- 1˝ clean out drain with ball valve standard
- Straight-sided or angled forward for easy access
- Able to extend vertically from top as required per application
- Rails to be built into refrigerated space or isolated
- Independent control of refrigerated space and rail
SANDWICH STYLE TOP (Optional)
- Mullion type evaporator only
- One 12˝ x 20˝ baffled opening with recessed pan ledge per section
- Full-width NSF cutting board and removable night cover included
DOORS
- Stainless steel front with easy to operate integral handles
- Overlapping doors mounted on heavy duty chrome-plated steel concealed hinges with stainless steel pivot pin and nylon bushing
- Hinges have self-closing feature with stay-open position
- Foamed in-place insulation with magnetic gaskets for installation & removal without tools
DRAWERS (Optional)
- Stainless steel front with integral handles
- Two or three-tier construction to hold standard 12˝ x 20˝ hotel pans
- Snap-in adapter bars available for fractional sizes
- Fully welded type 304 stainless magazine
- Fulterer slides with up to 275-pound capacity at full extension with access to all pans
ANGLE SLIDES (Optional)
- Stainless steel removable angle slides
- Sized for full size, 18˝ x 26˝ sheet pans, 18˝ wide, orientation left-to-right