Eagle Foodservice Equipment
Director’s Choice®: Cashier Units
Top to be 16/304 stainless steel turned down on all sides. 1½” square type 304 stainless steel all-welded tubular base. Fully mobile with 5” poly tread casters, two with brake. Quick release spring loaded docking device keeps adjoining units together. Integrated foot rest, locking cash drawer with handle, integrated stainless steel apron, and 2½” diameter grommeted hole.
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