Eagle Foodservice Equipment
Worktables with Backsplash and Stainless Steel Tubular Base—Spec-Master® Series
Top constructed of 14 gauge 300 series stainless steel with 1 1⁄2″ roll on front, 4 1⁄2″ backsplash, and sides turned down 90°. Open front with 1 1⁄4″ O.D., stainless steel tubular cross bracing on sides and rear. Top reinforced with welded hat channels and sound deadened. Constructed with uni-lok® patented gusset system with the gussets recessed into the hat channels to reduce lateral movement. Legs are 1 5⁄8″ O.D., stainless steel tubing, with stainless steel gussets and 1″ adjustable stainless steel bullet feet. Available as Budget Series, Deluxe Series or Spec-Master®.
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